We believe that a tasting room becomes more than just a place to taste wine—it becomes an immersive experience situated in the terroir of our vineyard. A thoughtfully designed tasting room elevates both the hospitality and the brand, creating memorable visits that encourages visitors to return.

Since the beginning of our vineyard project, we have met with numerous architects in search of the right partner to bring our vision to life.

Among them, we were particularly drawn to James (Jim) Cutler of Cutler Anderson Architects, whose work is internationally recognized for seamlessly integrating architecture with the natural environment. His designs are characterized by environmental responsibility, careful use of natural materials, and a deep respect for the surrounding landscape. Throughout his distinguished career, his firm has received Nine National AIA Honor Awards, along with more than 50 additional national and regional design awards.

In 2025, Jim visited our vineyard to study the site and explore concepts for the tasting room. After walking the property, he recommended locating the building at the highest point of the vineyard, where, on clear days, visitors can enjoy panoramic views of five mountains —a setting that reflects both the beauty of Oregon wine country and the character of our estate.

Our current plan is to begin construction in 2027, with completion anticipated in spring 2028.